Name: Grilled Caesar Salad with Homemade Dressing
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Yield: 6
Ingredients: Croutons; Romaine Lettuce Hearts; Vegetable Oil; Shaved Parmesan Cheese; Salt; Mayonnaise; Plain Greek Yogurt; Anchovy Paste; Lemon; Olive Oil; Dijon Mustard; Garlic Cloves; Shredded Parmesan Cheese; Kosher Salt; Black Pepper

Grilled Caesar Salad with Homemade Dressing

25min

Prep time

5min

Cook time

Servings

Ingredients:

For Salad

1 cup croutons

3 romaine lettuce hearts, washed, trimmed and halved

3 tablespoons vegetable oil

6 tablespoons shaved parmesan cheese

Salt, to taste

Directions:

For Salad

Cut romaine hearts in half; drizzle each half with 1-1/2 teaspoons of olive oil. Season with salt to taste.
Heat a grill to medium-high heat. Add Romaine hearts and cook for 3-5 minutes per side or until lightly charred.
Top with homemade Caesar dressing, croutons and shaved Parmesan cheese.

For Caesar Dressing

Add mayonnaise, Greek yogurt, anchovy paste, lemon juice, olive oil and Dijon mustard to a blender.*
Blend until smooth.
Add shredded Parmesan cheese, Kosher salt and pepper, then pulse until combined.

Note:

*An immersion blender can also be used.

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2 people made this

Grilled Caesar Salad with Homemade Dressing

Ingredients:

For Salad

For Caesar Dressing

Directions:

For Salad

For Caesar Dressing

Note:

Did you make this?

Nutrition Information

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